Working in the modern professional catering sector means having efficient, functional, safety, hi-tech and hygienic work environments in conformity with HACCP standards. And yet it often means also working in unhealthy places in which steam, heat, fumes, burnt gas, noise, continual leaps in temperature and draughts make the work environment unpleasant for operators and a source of continual potential danger of food contamination!
The solution is KlimaKucina by TMI : maximum comfort, total safety, sky-blue clean air!
The KlimaKucina system is a complete and superb solution, both for those who care about health and wellbeing in professional kitchens and invest in operator comfort to ensure efficiency and quality, and for those who want constantly safe food production to the delight of their customers!
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KLIMAKUCINA’ S SOLUTIONS: